Local Restaurateur to Open New Concepts

"Ling Wu Asian Restaurant, the south restaurant, will add raw fish dishes like ceviches to the menu, while Ling Wu at the Grove will focus on lighter Asian cuisine with locally sourced ingredients.”
“Amid many of Austin’s more masculine bars and speakeasies, Holiday will have a brighter, more feminine energy. Its aesthetic will feel light and airy, while maintaining an attention to detail on the full guest experience."
The Vegan Nom’s menu will consist of classic tex-mex such as breakfast tacos, nachos, and burritos, along with new items such as root vegetable tacos, flautas, mole wings, and more.
"Opening in Spring 2023, we’re bringing The Dead Rabbit to Austin’s iconic Sixth Street in the Downtown Historic District."

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