Celebrated & Innovative Restaurateurs Eyeing Potential New Establishment

“We’re excited to keep playing around with new ideas and keeping an eye out for a space that aligns with our approach to food and service."
“As Kyle sees a lot of fast-casual concepts pop up we really want to offer a full-service, sit-in experience in town.”
“Work includes commercial kitchen, standing space for walk-up counter-service, restroom. No associated dining facility.” 

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