The public filing in question states the scope of work will construct various aspects of the restaurant, including mechanical, electrical, and plumbing work, along with the construction of brand new restrooms and a brand new patio.
Public records illuminate key information: a $1.8 million price tag, a construction period spanning from mid-2023 to end of q1 2024, and an impressive 5000 square foot total restaurant space.
“People have seen what we’ve done in a casual setting, and we want to say what we can do at the higher-end. We really believe that Mexican should be considered fine dining and represented proudly as such.”