Ramen Tatsu-Ya Eyeing Round Rock Outpost

"It’s the soul food of Japan."

Ramen Tatsu-Ya, the popular Japanese eatery, will soon open a Round Rock outpost at 2132 N. Mays St, according to recent reporting in Community Impact. 

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“Ramen Tatsu-ya is the long-awaited collaboration between local chefs/DJs, Tatsu Aikawa and Takuya Matsumoto,” the official website states.

“The two of them first met as they were busy making their marks on the Austin scene as hip-hop DJs. After following an eerily parallel timeline, honing their crafts at notable Austin establishments such as Musashino and Second Bar + Kitchen, Tatsu took a leap and moved to Los Angeles. There, he worked in one of the nation’s most respected Kaiseki/Sushi bars, the two Michelin star restaurant Urasawa.”

“I was craving good ramen after having lived in Japan and LA. I wanted to provide that same quality and authenticity in Austin, the city I call home.” says Tatsu. “We want to educate people on what ramen truly is. It’s the soul food of Japan. The process of broth-making can take an extremely long time in order to draw out the flavors from each ingredient.” 

Until the Round Rock location opens its doors, eager noodle fans can try the Tatsu-Ya at five central Texas locations and one in Houston.

Photo: Official
Paul Soto

Paul Soto

Paul Soto is a freelance writer. He is a graduate of Syracuse University's MFA in Creative Writing and lives between the U.S. and Portugal, where he is working on his first book.
Paul Soto

Paul Soto

Paul Soto is a freelance writer. He is a graduate of Syracuse University's MFA in Creative Writing and lives between the U.S. and Portugal, where he is working on his first book.
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